Who We Are
fluff stack is run by pancake enthusiast
We take pride in creating only the lightest, fluffiest stacks of goodness for our customers. Our pancakes are created with exact science – from choosing the right eggs, flour, and butter, to every fold of batter that we take –, but it is also so much more than that. We love the process, we love what we do, and we love our food. We hope this passion translates into your every bite.Come right in. Take this culinary journey with us, sink in, and taste the clouds as they melt in your mouth.
Our Soufflé Pancake
Our secret recipe is lean and wholly focused on the ingredients. We choose eggs only of a certain weight, and marry them with especially silky Japanese flour. The result? Fresh, featherweight pancakes made upon order, only at around 50 grams each.